In the wee hours of 4th Aug 2011, we baked our first batches of muffins on the ground floor of a little yellow shophouse along Telok Ayer Street. Today, outside of our unique range of muffins, we also offer savoury lunch/dinner items – pies, quiches and sandwiches, and a wider (and growing) range of sweet treats – tarts, cakes, scones, homemade granola, cookies. All our products – including the Turkish pide we serve our sandwiches on – are proudly baked from scratch on-site from our own unique recipes.
Our beverage menu which started off featuring our signature blend of coffee, teas, and smoothies, now offers wines from the cellars of Domaine de la Baume and a range of craft beers to take you into the night.
We have grown upwards to offer more seating. The second and mezzanine floors of our shophouse offer a hideaway amidst the bustle of the CBD. This space which has hosted several corporate events, private parties… even a marriage proposal!... is cheerful by day – filled with natural light, and has a mellow, chilled vibe as the sun sets – a perfect spot to unwind and swap stories of the day before heading home.